Friday, February 1, 2013

Barbetta

Appetizer was garganelli in tomato and basil sauce. Was nice.

Main broiled Atlantic salmon with herbed sauce and cucumbers. Wasn't too thrilling.

Dessert mousse of orange bittersweet chocolate. Super good. Love it when they don't get too sweet.

Manyee had the roast chicken which was very tender and I think better than my salmon.

Their bread was super super addictive!



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