Saturday, February 2, 2013

Nougatine at Jean Georges

Such a pretty view!

The fluke sashimi was nothing to write home about unfortunately. But parsnip soup with coconut and lime was delicious.

Salmon was cooked wonderfully and fusilli with mushroom bolognese and pecorino, despite being Italian, felt very American to me. Lol. Was great thought.

Warm chocolate was super good! Cinnamon roll was alright.


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